Charlestown Mini-super Recipes
	https://www.charlestownminisuper.com/Recipes/Detail/4093/
	
	
 
	
	
	
	
	
		
		
		
		
		Baked Bean Chili
		
		
		
		
		Feed a crowd in just 20 minutes!
		
		
		
		
		Yield: 24 servings
		
		Preparation Time: 10 minutes;  Cooking Time:  10 minutes
	
	
	
	
	
	
	
	 
	
	
	
	
		
		
			Ingredients
			
				
					
						
							
						
 
 
 						
							
								
								| 2 | 
								pounds | 
								
									
									ground beef
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 3 | 
								cans | 
								
									
									(28 ounce) baked beans
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								can | 
								
									
									(46 ounce) tomato juice
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								can | 
								
									
									(11.5 ounce) V-8 juice
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								envelope | 
								
									
									chili seasoning
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
			
			
			
			
			
		
		
	 
	
	
	
	
	
	
	
		
			Directions:
			In a large cooking pot, brown beef over medium heat until no longer pink; drain.  
Stir in the beans, juices and chili seasoning; bring to a boil.  Reduce heat and simmer uncovered for 10 minutes.
		 
	
	
	
	
		Please note that some ingredients and brands may not be available in every store.
	 
	
	
	
	
	 
 	
	
	
	
	
 
	Charlestown Mini-super Recipes
	https://www.charlestownminisuper.com/Recipes/Detail/4093/